Culinary Chemistry
Well, did any of you use this weekend to start your candy-making? I’m excited to see what you all will come up with! Here is a site that I found from MIT that links you to various articles related to the chemistry of cooking. The home page site - with all sorts of connections to many things about food chemistry - is found here. I tracked a connection to candy-making specifically, and I think you might find some of the facts given really helpful when you consider your candy report. You may just find the cooking facts interesting no matter what!